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All recipesBreakfast & BrunchRecipes

Cinnamon Turmeric Granola

by Klaraslife 6. December 2017
written by Klaraslife 6. December 2017
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This post is also available in german/deutsch

A delicious turmeric cinnamon granola can really save your morning. Because if one is already hungry at 5 o’clock in the morning one is glad if one comes into the pantry and finds there a full glass with delicious golden granola. Fridge on and grab the beloved coconut yogurt. Rattle and with a sweep into the bowl, sprinkle granola over it and garnish with a few grapes and small diced plums. Wonderfully good and very slowly it gets light …. So and now a cup of hot coffee ..

Print

Cinnamon Turmeric Granola

Course Breakfast
Cuisine vegan
Cook Time 20 minutes
Total Time 20 minutes
Author Kathrin

Ingredients

  • 200 g of oatmeal
  • ¼ tsp turmeric
  • ½ tsp cinnamon
  • 2 tbsp pumpkin seeds
  • Handful of walnuts
  • 2 tbsp of sesame
  • 1 tbsp. sunflower Oil or coconut oil
  • 2 tablespoons of coconut blossom nectar or agave syrup
  • 3 tablespoons water
  • 2 tablespoons raisins & cranberries
  • salt

Instructions

  • Pre heat the oven to 200 degrees Celsius.
  • Mix all ingredients in a large mixing bowl.
  • Put on a baking tray and distribute.
  • Bake 18-20 min.
  • Allow to cool on the baking tray and store in a large glass jar.

Enjoy the this delicious Cinnamon Turmeric Granola

Smoothie recipe

2 ripe bananas + 1 cup frozen raspberries + vanilla + oatmeal = creamy mixes. Put the yoghurt in a glass, add the smoothie and garnish with granola.


Recipe & Images: Kathrin


 

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3 comments

Freya 6. December 2017 - 13:55

That smoothie is so bright and beautiful – looks so incredibly inviting! What kind of oil did you use in this recipe? Would any, neutral-flavoured oil work, do you think? Thanks

Reply
Klaraslife 8. December 2017 - 09:09

Hi dear,

thank you so much. I use sunflower oil or you can use coconut oil also.

Enjoy it

Reply
Freya 13. December 2017 - 21:56

Thank you! I’ll give sunflower oil a go 🙂

Reply

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