Grease a small heat resistant mold. Whisk eggs with milk or broth and place in greased form. Place in a high pan and fill up with water. Store at low temperature. Allow to cool slightly and then release from the mold. Dice and set aside.
noodles
Prepare noodles according to the instructions on the package and set aside.
In a wok / pan, heat the oils and fry the ginger and garlic. Season with pepper and add the plum sauce, soy sauce and hot water.